The aroma of Mediterranean citrus and Japanese green tea blend together to form this surprising and subtle fragance. An elegant accord is shaped when the contrast of the freshness of the tangerine and the worm bergamot are sublimated by the Japanese green tea. The woody base of vetiver and pachouli brings a depth of intense refinement.
TANGERINE - BITTER ORANGE - BERGAMOTE - GREEN TEA - NEROLI-PATCHOULI - VETIVER ROOTS - CEDAR WOOD
Maceration time: 21 days
Place of production: Grasse, France
Olfative family: Woody Citrus